Barbecued Ribs

(4) Pieces
BBQ Ribs, what more is there to say? Just order it!

Coconut Shrimp(6)

Cheese Dumplings

(4) Pieces
Similar to Crab Rangoon. Stuffed with real crab meat and an assortment of cheeses.

Edamame

Egg Roll

(1) Roll
Our large homemade Egg Roll stuffed with Shrimp, Pork and Chinese cabbage.

Honey Roasted Pork Strips

Our boneless version of the barbecued ribs.

Pork Dumplings

(4) Pieces

Shao Mai

(4) Pieces
Cantonese dumplings stuffed with minced pork, water chestnut, mushrooms, ginger, and scallions.

* Sichuan Wonton

(4) Pieces
Pan-fried pork wontons in a spicy Sichuan sauce.

Vegetable Spring Roll (1)

* Cold Noodle with Peanut Paste

Topped with bean sprouts and scallions in a thick peanut butter paste.

* Ginger Salad

Assortment of garden vegetables seasoned with ginger dressing.

* Seaweed Salad

Green seaweed shreds tossed in a light vinaigrette sauce. Touched up with sesame seeds and chili oil.

Chicken & Corn

We're not responsible for any missing corn.

Chicken with Seaweed

A real healthy choice!

Crabmeat & Corn

A bit crabby and somewhat corny.

Egg Drop

Made from the finest of dropped eggs.

* Hot & Sour

Pork and soy sauce base. Our #1 selling soup!

Miso Soup

Shi-Jin Special Wonton for (2)

Shrimp, chicken and pork with wontons and vegetables in a meat broth.

Vegetable and Tofu

Wonton

(3) Pieces
Includes scallions and small roasted pork strips.

Wonton Egg Drop Mixed

* Shelly's Chicken

Tender strips of chicken enveloped in a crispy jacket, stir-fried with carrot and celery shreds in a pungent sweet sauce. This dish was truly created for a customer named Shelly in New York City.

Champagne Chicken

Sliced white meat chicken sauteed with snow peas, mushrooms, and scallion stalks. Topped with strawberries.

* Chen-Du Chicken

Chicken chunks stir-fried with red peppers, onions, asparagus, and jalapeno in a spicy barbecue sauce.

* Chicken in Black Bean Sauce

Sliced white meat with sweet peppers and onion in zesty black bean sauce.

Chicken with Cashews

Similar to kung-pow chicken, but with cashews.
Not spicy.

* Chicken with Orange Peel

Sliced white meat chicken lightly breaded and fried in a orange flavored spicy sauce.

Chicken with Vegetables

Choice of mixed vegetables or broccoli only.

* Curried Chicken

White meat chicken with onions, carrots, green peas and cream of coconut in curry sauce.

* General Tso's Chicken

Served with a side of broccoli.

Mango Chicken

A new creation from Hong Kong! Shredded chicken sauteed with fresh mango strips, red peppers, and asparagus in a delicate white sauce. Enriched with a hint of ginger wine.

Moo Shu Chicken

Go to "Miscellaneous" for extra pancakes.

Murray's Choice

Chicken breast, seasoned with herbed spices and Chinese rice wine, lightly coated with egg white and special flour, then pan-seared slowly to preserve its natural juice and flavor. Superbly enhanced by a black mushroom sauce.

Pan-Seared Lemon Chicken

In order to retain its natural flavor and tenderness, we pan-seared the chicken along with freshly squeezed lemon juice.

Phoenix Chicken

Pan-fried chicken breast simmered in a sauce blended with crabmeat, smoked ham and egg white.

* Pumpkin Chicken

Chunks of chicken stir-fried with pumpkin, chopped onions, scallions, mushrooms, crushed ginger, hot peppers, sun-dried baby shrimp, and a sprinkle of fermented black beans.

Sesame Chicken

Tee-Pa Chicken

Tender fillets of pan-fried chicken breast top with blended tomato-flavored sauce. Served on a bed of onions.

Moo Shu Pork with Pancakes

Go to "Miscellaneous" for extra pancakes.

*Mongolian Pork

Shredded pork, black mushrooms, scallions and onions.

* Pork Shred with Beijing Paste

Shredded pork sauteed with bamboo shoots and Chinese black mushrooms with fermented bean paste. Enhance with a topping of finely shredded scallions. A typical example of mandarin cooking.

* Pork in Black Bean Sauce

Shredded pork sauteed with onions and sweet peppers in a traditional black bean sauce. Simply delicious!

Roast Pork with Cashews

Roast Pork with Fresh Mushrooms

*Salt & Pepper Pork

Mandarin Beef

* Beef with Orange Peel

Sliced tender beef slightly breaded and fried in a orange flavored spicy sauce.

Beef with Vegetables

Choice of mixed vegetables or broccoli.

* Curried Beef

*Hunan Beef

Tender beef sauteed with red peppers, straw mushrooms, and asparagus in a spicy Hunan sauce.

Mango Beef

Tender beef strips rapidly sauteed with fresh mango, asparagus and red peppers in a savory light sauce. A sensuous creation!

* Mongolian Beef

Stir-fried sliced beef with black mushrooms, onion and scallions in a spicy brown sauce.

Pepper Steak

* Sa-Cha Beef

A Combination of shredded beef, sweet peppers, baby corns, and onions stir-fried in a special tea-smoked sauce. A very popular dish in the Far East.

Sesame Beef

* Steak, Chen Du Style

Fork-tender filets of beef tenderloin seasoned with Chinese spices, thinly floured, then pan-fried with onion and finished in a Sichuan spicy sauce. It's one of a kind!

Steak, Kaplan

This dish is truly a rejuvenation for Dr. Kaplan's old favorite. Large chunks of beef tenderloin marinated with a touch of Chinese spices and herbal wine, lightly wok-seared and stir-fried with selected vegetables in a mouth watering brown sauce.

Duck Shred with Vegetables

Shredded duck meat sauteed with pea pods, bean sprouts, and Chinese black mushrooms in a ginger brown sauce. Served with pancakes and plum sauce.

* Ginger Duck

Tender slices of duck meat stir-fried with snow peas, red peppers, pickled ginger, and scallions in a ginger-flavored sauce. Enhanced with Chinese pickled greens. A popular dish from Cantonese cuisine.

*Pineapple Duck

Duck meat with snow peas, pineapple chucks, and red peppers.

Pressed Duck

Boneless duck meat, thinly coated with a specially blended flour, then deep-fried. Served in a thick brown sauce and garnished with a pineapple ring.

Roast Duck

Mango Fish

Lightly breaded fish filet pan-seared slowly and served in a sauce blended with fresh mango, red peppers and scallions. It's truly a delectable palate pleasing treat!

* Pan-seared Fish Filet in Black Beans Sauce

*Crispy Whole Red snapper, Hunan Style

For dining in only!

* Ma-La Scallop

Sea scallops lightly breaded and fried, then sauteed with pea pods, red peppers, and onion in a combination of mustard and sesame sauce.

* Scallop in Black Bean Sauce

Scallop with Vegetables

Oceanic Treat

Lobster meat, scallops, and shrimp tossed over with a blend of garden vegetables. Finished in a special garlic sauce.

Seafood Rendezvous

Chunky lobster meat, scallops, and prawns blended with pea pods, baby corns, water chestnuts, and sweet pepper in a mild and delicate sauce with a sprinkle of fresh crabmeat. Nested on a crispy basket.

*Curried Shrimp

*Shrimp in Black Bean Sauce

Shrimp with Cashews

Shrimp with Fresh Mushrooms

Shrimp with Vegetables

Choice of mixed vegetables or broccoli.

*Sichuan Shrimp

Sweet & Sour Shrimp

Lightly fried shrimp, pineapples, red, green peppers, and onions.

* Salt & Pepper Prawns

This exotic dish is purely for an adventurer! Jumbo shrimp in shell, lightly floured and fried, then sauteed with diced peppers and a touch of salt and Chinese pepper.

Snow White Prawns

Our most popular dish at Yen Yen! Succulent prawns, butterflied and flour-dusted, quick-fried on both sides, then tossed over by our chef's secret cream sauce. A world renowned dish from New York City!

Snow White Prawn (2 pcs)

Appetizer size. No rice.

* Yee-Lo Prawns

Succulent prawns sauteed with onions, red peppers, fresh asparagus, and Chinese black mushrooms over high flame in a spicy fish sauce.

* Beijing Trio

A combination of beef, chicken, and shrimp sauteed with fresh mushrooms and scallions in a spicy Beijing sauce.

Scallop and Beef

Chunks of tender beef and scallops sauteed with vegetables in a brown sauce.

* Yen Yen's Grand Mix

A popular dish done in a different way. Jumbo shrimp, scallops, beef, chicken, pork and crispy vegetables sauteed with Chinese black mushrooms in a tantalizing Hunan sauce.

Baby Bok Choy with Garlic

* Chinese Eggplant in Garlic Sauce

* Dry-Sauteed String Beans with Minced Pork

Moo Shu Vegetables with Pancakes

Go to "Miscellaneous" for extra pancakes.

Sauteed Assorted Vegetables

Nan's Casserole

Chinese black mushrooms, wood ears, ginger, sun-dried lilies, bean curd, carrots, and flat noodle in an exotic bean sauce.

Fried Rice

Chicken, Beef, Pork, or Vegetable

Shrimp Fried Rice

* Curried Fried Rice

Chicken, red and green peppers.

Combo Fried Rice

A combination of shrimp, scallops, roast pork, chicken, and diced broccoli stems with a touch of crushed ginger. No soy sauce added.

Jasmine Fried Rice

Bacon, carrots, peas, broccoli stalks, and jasmine tea leaves.

* Pineapple Fried Rice

Pineapple, Chinese sausage, and shrimp.

* Yee-Lo Fried Rice

Shrimp, onions, and cream of coconut.

Young Chow Fried Rice

Shrimp, chicken and smoked ham.

Noodles (Chow Fun, Lo Mein, Rice Noodle)

Chicken, Beef, Pork, or Vegetables.

Shrimp

Chow Fun, Lo Mein, or Rice Noodle.

Combo Noodle

Assorted Meats & Shrimps: Chow Fun, Lo Mein, or Rice Noodle.

Glenn's Fun Noodle

Shrimp, shredded pork, chicken, and Chinese greens stir-fried in an enticing egg sauce. Served on a bed of soft Fun noodles. It's a very popular dish in the Chinese community from Malaysia.

* Ja-Jiang Mein

Soft noodles stir-fried with ground pork, chopped onions, mushrooms, crushed ginger, green peas, and Beijing bean paste. Touched up with a hint of Sichuan chill pepper.

* Singapore Rice Noodle

A shredded combination of shrimp, roast pork, bean sprouts, snow peas, scallions, and onions, stir-fried over a high flame with curry powder and a touch of chilli pepper. A most renowned noodle dish from the southern region of Asia.

Chicken Nuggets(6)

Fried Shrimp(6)

White Rice

Comes complimentary with most entrées; excluding appetizers, noodle and rice dishes.

Brown Rice

Pancake

Chili Oil

House Duck Sauce

House Mustard Sauce

Plum Sauce

Sweet & Sour Sauce